Digest This!: Coffee & Etiquette
PAST
11 MAR 2014
Lectures
6:00 PM
Learn about the differences between coffees from various growing regions and experience the varied tastes and aromas through coffee tastings by Tai Ayers from Ohori’s Coffee Roasters.
Then, make sure your dining etiquette is up to par! Bizia Greene from the Etiquette School of Santa Fe will help us understand the ins and outs of hospitality from a host and diner’s perspective.